Wrens, Jefferson County

Chef Erik's Little Bistro

409 B SOUTH MAIN STREET WRENS, GA 30833

Food

Latest score

Nov 4, 2025

City

Wrens

County

Jefferson

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Nov 4, 2025

Routine

Score: 932 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: Yes

Observed no current CFSM certificate. CA: Obtain and display current CFSM certificate.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed kitchen and old dining room to be used as storage for un-used equipment and bulk storage area. Also, ROP food stuffs strewn about area. CA: Clean and organize kitchen and storage area as well as remove un-used equipment.

Apr 8, 2025

Routine

Score: 922 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

Observed no current CFSM certificate. CA: Obtain and display current CFSM certificate.

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: Yes

Observed no thermometers in RICs. CA: Acquire and install thermometers in all RIC.

Sep 17, 2024

Routine

Score: 835 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: Yes

Observed no means of drying hands at hand wash station as well as the soap dispenser was empty CA: Acquire and install a means of drying hands at hand wash station and ensure adequate hand cleanser is available. Either paper towel dispenser or a mechanical hand dryer. PIC brought stack of disposable napkins to dry hands.

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: Yes

observed no thermometers in RICs. CA: Acquire and install thermometers in all RIC and RIF.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed PIC handling food with disposable gloves, but no hair restraint. CA: Don hair restraint anytime staff is handling un-protected food. COS: PIC donned hair restraint when inspection began.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies in kitchen area. CA: Maintain premises as to deny access to kitchen area.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(h) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed general junkiness in kitchen area as well as food debris on most non-food contact surfaces. CA: Perform a detailed cleaning and general organization evolution in kitchen area and maintain cleaning and organization schedule.

Apr 2, 2024

Routine

Score: 914 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: NoRepeat: No

Observed no means of drying hands at hand wash station. CA: Acquire and install a means of drying hands at hand wash station. Either paper towel dispenser or a mechanical hand dryer. Just having a roll of paper towels at sink is not sufficient protection from spreading contamination.

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: No

observed no thermometers in RICs. CA: Acquire and install thermometers in all RIC and RIF.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed exterior and lid of RIF ice cream freezer to be dirty and have what appeared to be microbial growth. CA: Clean exterior and lid to RIF and maintain a cleaning schedule that will prevent dirt and microbial growth build up.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(r),(s) - frequency, removal of refuse, recyclables and returnables often enough to minimize odors and attracting pests; receptacles or vehicles, removal from premises in approved manner (c)

1 ptsCorrected: NoRepeat: No

Observed an overflowing trash receptacle that contained disposed food. CA: Maintain a trash receptacle emptying schedule that will prevent trash receptacles from becoming over-filled. Especially if debris contains food remnants and keep trash receptacles covered if not actively emptying or cleaning.

Sep 19, 2023

Routine

Score: 1000 violations

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No violations recorded for this inspection.