Lady Lake, Lake County

MCCALLS TAVERN

999 ALVEREZ AVE, Lady Lake, FL 32159

FoodSeating

Latest violations

10 Basic

May 12, 2022

City

Lady Lake

County

Lake

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 12, 2022

Routine - Food

Call Back - Admin. complaint recommended

Basic: 10Total: 10

22-20-5

Detail 21082508

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning - From follow-up inspection 2022-05-12: Admin Complaint

16-03-4

Detail 21082507

Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning - From follow-up inspection 2022-05-12: Admin Complaint

16-21-4

Detail 21082504

Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning - From follow-up inspection 2022-05-12: Admin Complaint

36-03-4

Detail 21082502

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Across from fryers, to right of refrigerator. Warning - From follow-up inspection 2022-05-12: Admin Complaint

36-73-4

Detail 21082510

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -Heavily soiled under fryers. Warning - From follow-up inspection 2022-05-12: Admin Complaint

36-11-4

Detail 21082505

Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. -Walk in cooler entrance. Warning - From follow-up inspection 2022-05-12: Admin Complaint

08B-38-4

Detail 21082509

Basic - - From initial inspection : Basic - Food stored on floor. -Boxes of produce on floor in walk in cooler. Warning - From follow-up inspection 2022-05-12: Bucket of pickles stored on floor of walk in cooler. Admin Complaint

29-27-4

Detail 21082503

Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Repeat Violation Warning - From follow-up inspection 2022-05-12: Admin Complaint

23-03-4

Detail 21082506

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Interior of fryer cabinets. Warning - From follow-up inspection 2022-05-12: Admin Complaint

22-16-4

Detail 21082501

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in cooler across from fryers. Warning - From follow-up inspection 2022-05-12: Admin Complaint

Mar 11, 2022

Routine - Food

Warning Issued

High Priority: 2Intermediate: 3Basic: 11Total: 16

08A-02-6

Detail 20923498

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Raw beef liver over cheese sticks. Corrected On-Site Warning

41-10-4

Detail 20923505

High Priority - Toxic substance/chemical improperly stored. Can of paint stored over clean pans. Warning

53A-05-6

Detail 20923496

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

31B-02-4

Detail 20923495

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By dish machine. Warning

41-17-4

Detail 20923503

Intermediate - Spray bottle containing toxic substance not labeled. By drink station. Warning

22-20-5

Detail 20923507

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning

16-03-4

Detail 20923500

Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning

16-21-4

Detail 20923499

Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning

36-03-4

Detail 20923510

Basic - Cove molding at floor/wall juncture broken/missing. Across from fryers, to right of refrigerator. Warning

36-73-4

Detail 20923508

Basic - Floor soiled/has accumulation of debris. -Heavily soiled under fryers. Warning

36-11-4

Detail 20923502

Basic - Floors not maintained smooth and durable. -Walk in cooler entrance. Warning

08B-38-4

Detail 20923501

Basic - Food stored on floor. -Boxes of produce on floor in walk in cooler. Warning

29-27-4

Detail 20923497

Basic - No mop sink or curbed cleaning facility provided at establishment. Repeat Violation Warning

23-03-4

Detail 20923504

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Interior of fryer cabinets. Warning

29-08-4

Detail 20923509

Basic - Plumbing system in disrepair. Drain pipe missing under three compartment sink. Repeat Violation Warning

22-16-4

Detail 20923506

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in cooler across from fryers. Warning

Dec 27, 2021

Routine - Food

Call Back - Admin. complaint recommended

Basic: 1Total: 1

29-27-4

Detail 20749282

Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Warning - From follow-up inspection 2021-12-27: Admin Complaint

Oct 26, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 5Basic: 10Total: 16

22-41-4

Detail 20616876

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - 00ppm, operator has sanitizer; however, is not connected to dishwasher at this time. Asked operator to stop utilizing dishwasher until sanitizer is replenished. Repeat Violation Warning

27-06-4

Detail 20616877

Intermediate - - No hot running water at three-compartment sink, current temperature 68°F. - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink, current temperature 70°F. - Mop sink not accessible at this time. Warning

11-07-5

Detail 20616873

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. - manager needs to study demonstrated the Big 6 food borne illnesses, symptoms, and employee exclusion requirements by correctly answering pertinent questions. Warning

22-02-4

Detail 20616871

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - Cutting board(s) stained/soiled. Warning

31A-09-4

Detail 20616870

Intermediate - Handwash sink not accessible for employee use at all times. - hand sink block by basket Warning

27-18-4

Detail 20616872

Intermediate - Hot water supply not maintained during peak periods. Warning

22-20-5

Detail 20616869

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning

16-03-4

Detail 20616875

Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning

16-21-4

Detail 20616864

Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning

36-36-4

Detail 20616865

Basic - Ceiling tile missing. Repeat Violation Warning

36-12-4

Detail 20616879

Basic - Floors not constructed to be easily cleanable. - prep area, warewashing area, walk-in-cooler area Repeat Violation Warning

29-27-4

Detail 20616868

Basic - No mop sink or curbed cleaning facility provided at establishment. Warning

23-03-4

Detail 20616874

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk-in-cooler shelves - Build-up of grease/dust/debris on hood filters. Warning

29-08-4

Detail 20616867

Basic - Plumbing system in disrepair. - under three compartment sink Repeat Violation Warning

08B-12-5

Detail 20616878

Basic - Stored food not covered. - food stored in freezer not covered, chicken, patties, ham Warning

14-17-4

Detail 20616866

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning

Aug 20, 2021

Complaint Full

Call Back - Complied

High Priority: 1Intermediate: 1Basic: 8Total: 10

22-41-4

Detail 20445514

High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar dish machine at 0 ppm. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Will run cups and dishes through the dishwasher in the dish room. Time Extended

27-16-4

Detail 20445515

Intermediate - - From initial inspection : Intermediate - Hot water not provided/shut off at employee handwash sink. At bar three compartment sink and dump sink. In ladies restroom. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: At bar three compartment sink 98° ladies restroom hand-sink:91° Time Extended

16-03-4

Detail 20445513

Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Heavy buildup. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

16-21-4

Detail 20445512

Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

36-36-4

Detail 20445517

Basic - - From initial inspection : Basic - Ceiling tile missing. In center prep area. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

14-09-4

Detail 20445518

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cookline. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

36-12-4

Detail 20445511

Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. Walk in cooler entrance. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

36-24-5

Detail 20445519

Basic - - From initial inspection : Basic - Hole in or other damage to wall. In warewash area. Repeat Violation Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

29-08-4

Detail 20445516

Basic - - From initial inspection : Basic - Plumbing system in disrepair. -Drain pipe missing under three compartment sink. -Drain under ice machine at bar. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended

23-08-4

Detail 20445520

Basic - - From initial inspection : Basic - Soda gun holster with accumulated slime/debris. At bar. Warning - From follow-up inspection 2021-06-16: Time Extended - From follow-up inspection 2021-08-20: Time Extended