Jan 5, 2026
Routine
6 - premises free of pests and rodents; pesticide applied in accordance with laws, rules, and label
Regulation: 511-6-2-.13(1) - insect and rodent control
Room 202 had roaches around the refrigerator
2926 PEACH ORCHARD RD AUGUSTA, GA 30906
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-2-.13(1) - insect and rodent control
Room 202 had roaches around the refrigerator
Routine
Regulation: 511-6-2-.07(2) - hot water supply
Observed water in room 119 at 127 degrees F. C/A - adjust hot water heater lower to prevent accidental scalding by customer. POC - return in one week to recheck temps
Observed milk and cereal in dispensers for public breakfast.
C/A - foods should be self contained and prepackaged. If not then a food service permit MUST be obtained from the health department.
COS - cereal and milk removed from public access.
POC - return in one week to check compliance
Regulation: 511-6-2-.14(5) - condition of furnishings
Observed rusty microwaves in rooms 119, and 209. C/A - replace with new microwaves as soon as practicable
Regulation: 511-6-2-.14(6) - bed, bedding, and linens
Observed dirty linens and linens with holes burned in them in rooms: 201, 215, 108, and 119. C/A - linens should be cleaned to removed stains or replaced if unable to properly clean them or have holes in them
Regulation: 511-6-2-.08(10) - anti-slip surface
Observed no anti-slips grips in the tubs of rooms 210, 209, 215, 108, and 119. C/A - place no slip grips in tubs in all guest rooms
Routine
Regulation: 511-6-2-.19(2) - continental breakfast-general
2-.03(d); foods not requiring preparation and cooking; potentially hazardous foods commercially prepared and packaged in single-servings; non-potentially hazardous foods commercially prepared and packaged and served from the original container or an approved dispenser. Serving milk from gallon container is prohibited; discontinue. (cos; milk removed from public access)
Regulation: 511-6-2-.07(5) - sanitizing-glasses and utensils
Ice buckets must be washed, rinsed and sanitized or washed and rinsed with single use bag provided. Observed residues on ice buckets
Regulation: 511-6-2-.14(5) - condition of furnishings
Clean a/c filters, floor in rm 211
Regulation: 511-6-2-.08(4) - toilet facilities-cleaning and maintenance
Clean or re-caulk tub caulk
Routine
Regulation: 511-6-2-.14(5) - condition of furnishings
Replace rusty microwaves, repair carpets where worn near tile
Regulation: 511-6-2-.08(4) - toilet facilities-cleaning and maintenance
Recaulk tubs where caulk stained
Routine
Regulation: 511-6-2-.15(5) - heating and fire safety-inspection
Need gas inspection paperwork for water heaters and dryer
Regulation: 511-6-2-.07(5) - sanitizing-glasses and utensils
Ice buckets must be free from residues: should be cleaned (washed, rinsed, air dryed) in 2 compartment sink (in housekeeping)
Regulation: 511-6-2-.14(5) - condition of furnishings
Clean: microwaves (inside/top), a/c filters, refrigerators. Walls due for detailed/deep cleaning
Regulation: 511-6-2-.08(4) - toilet facilities-cleaning and maintenance
Clean shower curtains, floors (corners, floor/wall juncture)
Routine
Currently serving breakfast in violation of Tourist Court Rules for continental breakfast. Current service requires permitted kitchen. Discontinue breakfast or serve according to defined continental breakfast
Regulation: 511-6-2-.07(5) - sanitizing-glasses and utensils
Ice buckets must be free from residues
Regulation: 511-6-2-.14(5) - condition of furnishings
Clean carpet (especially near refrigerators), microwaves (inside/top), A/C filters, refrigerators/freezers. Walls due for detailed/deep cleaning
Regulation: 511-6-2-.08(4) - toilet facilities-cleaning and maintenance
Tubs had mildew or mildew stains. Room 205 had leaky tub faucet
Routine
Regulation: 511-6-2-.19(1) - food service establishment
Currently serving bulk orange juice from gallon container, bulk bread and bagels. In order to serve food without Food Service permit, food must be individual servings, prewrapped at supplier and single servings of milk. (Left copy of Food Service in Hotels sheet explaining regulations)
Regulation: 511-6-2-.07(5) - sanitizing-glasses and utensils
Ice buckets must be washed and rinsed; must be free from residues and in cleanable condition. (CA: buckets replaced)
Continue to detail clean floors (corners, along base of wall)